Sunday, September 26, 2021

pear crisp

our friends gave us a huge bag of pears from a farm, and we have been eating them, gave a bag to the neighbor, but today i made a pear crisp with the rest of them.  it turned out SOOOO good!  

i peeled, cored and chopped my pears (about a dozen of them).  added a couple of tablespoons of sugar, 1/4 cup of flour and plenty of pumpkin pie spice.  

the topping recipe i used included:

1.5 cup oats

1.5 cup flour

1 t salt

3/4 brown sugar

1 cup sugar

2 sticks cold butter diced into small cubes

combine well until crumbly. bake at 350 degrees for an hour.


**the topping made so much that i ended up freezing about half of it for another crumble/crisp dessert**

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