home made pasta sauce...

i am not a tomato eater, good thing bowie is.  our tomato plants are finally getting more than a few ripe tomatoes at a time, so i picked a small bowl full and wasn't sure what to do with them all.  i decided to make my own pasta sauce.  i roasted them on a sheet pan with olive oil, salt, italian seasoning and a clove of garlic.  when they were done, i used my immersion blender to blend it up with some fresh basil (also from the garden).  it is a small batch, but enough for a 2 person pasta dinner!  love that this all came from our garden!