fried rice

this fried rice was inspired by our favorite food blogger "emmymade." and it is called "5 minute fried rice" if you want to find it on youtube.

basically i had a lot of leftover jasmine rice and i sauteed 1/2 white onion, diced carrots, broccoli slaw (from trader joes), chopped kale and peas (at the end) with butter.  i scrambled 3 eggs separately and then removed and set the veggie and eggs aside.  in the same pan i made my rice into a thin layer and with butter on the bottom on the fry pan.  i left if there several minutes to warm through and crisp up a bit.  this is where emmy's recipe differs, she uses chicken bullion to season it (no soy sauce).  i also added some garlic powder and pepper to taste.  then added in the veggie and eggs and mixed well and continued to allow it to cook.  i served jarad's with garlic shrimp on the side.